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Commercial kitchen energy assessment

Restaurants use one-third more energy per square foot than similarly sized businesses. Frontier works with utilities and local government to offer energy and water assessments that help restaurants achieve an immediate reduction in energy use and control one of their biggest overhead costs. We conduct virtual and in-person audits to evaluate equipment and systems at the site, review utility bills, and submit a report and recommendations for actions that will reduce energy use and/or promote electrification.

Local Government